Flaky sea salt is a type of salt that gets its characteristic shape and texture from the evaporation process it undergoes. This unique culinary ingredient is renowned for its large, pyramid-like crystals that are light and delicate to the touch, dissolving quickly and evenly when used in dishes or sprinkled on top. It is known for its bright, clean taste that compliments rather than overpowers the flavors of the food. Originally harvested from sea waters, flaky sea salt can add a unique crunch and a burst of salinity when used as a finishing touch on a wide variety of dishes - from grilled meats and roasted vegetables to sweet caramel desserts and chocolate confections. Its aesthetically pleasing presentation also makes it a favorite garnish among professional chefs and home cooks alike.

Flaky sea salt can typically be found in the spice aisle of a grocery store. It might also be located in the baking or natural foods section. If you're having trouble finding it, try checking a store that specializes in gourmet or high-end foods. It's always a good idea to ask for assistance in-store.