Italian Seasoning is an aromatic blend of classic Italian herbs, offering an infusion of Mediterranean essence to various dishes. Typically featuring staples of Italian cuisine like oregano, thyme, basil, rosemary, sage and marjoram, each jar of Italian Seasoning is packed with robust flavor. It often contains a balance of herbs, both sweet and strong, to deliver a fragrant, full-bodied and versatile flavor profile. This dried spice mix elevates the flavor of pasta sauces, marinades, soups, and stews. It can also be sprinkled over pizza or used to season grilled vegetables or meats. The spice blend has a coarse texture and a rich, earthy color palette, from the lightest of greens to deep, earthy red. Italian seasoning is all about adding depth and authenticity to your favorite Italian dishes.

Italian seasoning can typically be found in the spice aisle of a grocery store. It's often placed with other herbs and spices such as basil, oregano, and rosemary.