hour

Name hour
Abbreviation hr
System Of Units SI
Unit Type time
Id 62
Created 10/29/23, 6:29 PM
Modified 10/29/23, 6:29 PM

Related Components

Related Prep Recipes

Id User Id Title Slug Prep Unit Id Prep Time Cook Unit Id Cook Time Body Published Created Modified Actions
20 1 Bread & Butter Pickle Chips bread-butter-pickle-chips 62 2 61 30 Nothing is better than a good crunchy bread & butter pickle chip. The sweet and sour combination makes it great on any sandwich or burger. 11/18/23, 1:47 AM 11/18/23, 2:22 AM View Edit
Delete
19 1 Deli Style Dill Pickles deli-style-dill-pickles 62 2 64 2 Perfect to go with a good deli sandwich or BBQ outing. These fresh fermented pickles have a good crisp flavor packed with flavor and seasoning. 11/16/23, 10:11 PM 11/18/23, 3:15 AM View Edit
Delete
24 1 Cashew Paste cashew-paste 62 3 61 5 Cashew paste is a creamy, smooth blend made from finely ground cashews. It possesses a rich, buttery, and slightly sweet flavor, derived from the natural taste of cashews. This paste gives dishes a distinctive nutty flavor and a luxurious texture, making it a versatile ingredient in many culinary preparations. Primarily used in Indian and Middle Eastern cuisines, this paste can be a key component in stews, sauces, curries and desserts. It adds richness and thickness to a dish, and when combined with appropriate spices, it transforms food into an absolute delicacy. 11/26/23, 4:59 AM 8/25/24, 2:56 AM View Edit
Delete
32 1 Brioche Burger Buns brioche-burger-buns 62 4 61 18 A brioche burger bun is characterized by its rich, buttery flavor and soft, slightly sweet texture. The bun is round in shape, with a slightly domed top and a soft, pillowy interior. Its exterior has a golden brown hue, owing to the egg wash or butter brushed on before baking, which gives it a glossy finish. The texture is light and airy, yet substantial enough to hold the weight of a juicy burger patty and toppings without becoming soggy or falling apart. One of the distinctive features of a brioche burger bun is its buttery taste, thanks to the generous amount of butter and eggs used in the dough. This richness adds depth of flavor to the bun, complementing the savory elements of the burger. 3/14/24, 12:06 AM 3/14/24, 12:58 AM View Edit
Delete

Related Cook Recipes

Id User Id Title Slug Prep Unit Id Prep Time Cook Unit Id Cook Time Body Published Created Modified Actions
11 1 Jason's Must-have Pumpkin Pie jason-s-must-have-pumpkin-pie 61 5 62 1 Every Thanksgiving and Christmas, mom would prepare two pies the day before to enjoy with the holiday family meal: Pumpkin and Apple. I am pretty sure my older brother Jason would refuse to come to dinner if mom did not prepare her pumpkin pie for him. Simple yet flavorful, this pie is a great addition to end that holiday meal. Of course, usually followed with a dollop of Cool Whip to help it go down! 11/13/23, 11:14 PM 11/13/23, 11:14 PM View Edit
Delete
14 1 Spiced Orange and Ginger Roast Duck spiced-orange-and-ginger-roast-duck 63 1 62 3 My go-to for a small Thanksgiving meal. This version of a roast duck introduces traditional fall flavors with an Asian-fusion twist. Never forget to save that all-import duck fat! 11/13/23, 11:25 PM 11/13/23, 11:25 PM View Edit
Delete
17 1 Ground Beef Chili ground-beef-chili 61 20 62 2.5 Perfect for a cool fall day or Sunday football. This chili recipe balances the right amount of heat and seasoning for a dish you will keep going back for more. 11/15/23, 8:50 PM 11/15/23, 11:09 PM View Edit
Delete
18 1 Simple Slow Cooker Lengua simple-slow-cooker-lengua 61 15 62 8 Lengua, or beef tongue, might not sound like the most appetizing meat, but trust me when it comes to a tender and flavorful dish. Perfect for tacos or the like. 11/15/23, 11:27 PM 11/15/23, 11:46 PM View Edit
Delete
31 1 Cured Egg Yolks cured-egg-yolks 63 4 62 2 A great way to use extra egg yolks if you are just using the whites, or a fun way to replace a common topping with something new. Curing an egg yolk turns it into a hard solid that can be grated and used as a substitute of Parmesan cheese. Great for anything from pasta dishes, to scrambled eggs, and anything in-between. 12/19/23, 3:27 AM 12/19/23, 3:45 AM View Edit
Delete
26 1 Classic Crème Brûlée classic-creme-brulee 61 5 62 2.5 I remember being at my aunt's wedding and being introduced to crème brûlée for the first time. Ever since, it has been my favorite dessert. This recipe is by far my favorite and wins over my guests every time. 12/3/23, 3:39 AM 12/20/23, 6:35 AM View Edit
Delete
36 1 Beef Jerky beef-jerky 63 1 62 4 Beef jerky is a flavorful and protein-packed snack made from lean strips of beef that have been marinated in a mixture of spices, sauces, and seasonings before being dried or smoked to preserve them. The result is a savory, chewy treat with a satisfyingly intense flavor profile. Perfect for on-the-go snacking or as a protein boost during outdoor adventures, homemade beef jerky offers a customizable taste experience that can be tailored to suit any palate. Whether enjoyed plain or infused with bold spices, beef jerky is a timeless favorite among snack enthusiasts. 3/24/24, 10:54 PM 3/25/24, 8:14 PM View Edit
Delete
41 1 Homemade Pickled Red Onion homemade-pickled-red-onion 61 5 62 1 Pickled Red Onion is a tangy and vibrant condiment that adds a zesty punch to a variety of dishes. Thinly sliced red onions are soaked in a brine of vinegar, sugar, and salt, sometimes infused with spices like peppercorns, garlic, or herbs, to create a perfect balance of sweet, sour, and savory flavors. The onions take on a beautiful pink hue and a crisp texture, making them an eye-catching and flavorful topping for tacos, sandwiches, salads, or grilled meats. Quick and easy to prepare, pickled red onions can be stored in the refrigerator and enjoyed for weeks, enhancing the flavor profile of your favorite meals with a delightful burst of acidity. 8/25/24, 1:46 AM 8/26/24, 2:10 AM View Edit
Delete